With the onset of the Kharif season, the Department of Farmers’ Welfare and Agriculture Development has issued a set of technical guidelines to help farmers adopt advanced farming practices. These recommendations include soil preparation, seed selection, irrigation management, balanced use of fertilizers, weed control, pest and disease management, and crop diversification.
Farmers have been advised to choose crops based on the soil type, climatic conditions, and available irrigation facilities in their region. Emphasis is laid on the use of organic manure to maintain soil fertility. Additionally, they should opt for high-quality certified seeds with strong germination potential to ensure better crop outcomes.
The department recommends using techniques such as ridge-furrow or broadbed-furrow methods especially for pulses and oilseeds. These methods help crops withstand both waterlogging and drought-like conditions. Irrigation should be scheduled according to soil moisture and weather conditions for maximum efficiency.
Farmers should apply fertilizers and nutrients in recommended proportions to avoid overuse. Regular weeding (manual or mechanical) should be done, and chemical herbicides may be used cautiously by following prescribed guidelines. For effective pest and disease control, farmers should identify the issue early and apply appropriate pesticides and fungicides carefully.
Crop Diversification to Reduce Risk: Farmers are encouraged to diversify crops instead of relying on a single crop. This not only improves soil fertility but also reduces risks associated with pests, diseases, and market fluctuations. Key Kharif crops such as paddy, maize, soybean, groundnut, urad (black gram), and moong (green gram) can be selected based on local agro-climatic conditions.
Monitor Weather Forecasts and Seek Expert Advice: The department has urged farmers to regularly monitor weather forecasts and plan farming activities accordingly. Consulting agricultural experts and scientists can also help them adopt modern, efficient methods. Farmers are also encouraged to learn from peer experiences and success stories, which can guide them toward profitable and sustainable farming.
