For better mustard yield, farmers often face a common dilemma should they apply DAP or SSP? Both fertilizers play a vital role in improving soil fertility, yet their composition, effects, and benefits differ significantly. It is crucial to understand which fertilizer works best under specific soil and crop conditions.
Mustard is one of the major oilseed crops grown across India during the Rabi season. Along with proper sowing, irrigation, and pest management, selecting the right fertilizer directly influences the yield. An incorrect choice of fertilizer can stunt plant growth and reduce productivity.
DAP contains 18% nitrogen and 46% phosphorus, making it highly effective for the early growth and root development of plants.
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SSP contains 16% phosphorus, 12% sulfur, and 20% calcium. It is considered especially suitable for oilseed crops such as mustard, groundnut, and sesame.
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Which Fertilizer Should Farmers Choose?
If your soil is deficient in sulfur or you are growing oilseed crops like mustard, SSP is a better choice. It not only improves crop quality but also maintains soil nutrient balance. On the other hand, DAP is ideal for farmers focusing on initial plant growth and root development.
Ultimately, the choice between DAP and SSP depends on the nutrient status of the soil and the specific growth stage of the mustard crop.